Goodie Girl Cookies Review & Giveaway
My nickname when I was a child was “Cookie Monster”. I grew up in the age of the talking puppets and I reminded my parents of this iconic blue puppet. As a child I embraced this nickname and became a cookie connoisseur, or at least as much of one as a 5-year-old can become. If I am being honest, he actually became one of my favorite characters of all time. I am still a monster when it comes to cookies.
I am always looking for new and unique cookies to try and I hit the mother-load when I discovered Goodie Girl Cookies. These are one of the most delicious cookie brands I have ever come across.
I love that this New York based mom wanted to create a delicious cookie for the gluten-free people of the world. After sampling these cookies I would say that she accomplished her goal. Not only are Goodie Girl Cookies gluten-free but they are made of simple ingredients such as white rice, brown rice, tapioca and quinoa flours. To substitute for the lack of wheat, corn and potato are used in their place.
So, like any good Cookie Monster I dove right in to the “Goodie”ness in front of me, including:
Crunchy Midnight Brownie: The first thing I thought after my first bite was that this cookie reminded me of a high quality Mississippi mud pie made into a crunchy cookie. This would be awesome crumbled on top of a vanilla bean ice cream cone.
Goodie Girl Mint Slims: I am not going to lie, these immediately reminded me of their obvious inspiration counterparts. These were so good that it was extremely difficult to not eat these all in one sitting – especially for a cookie monster like myself.
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