Simple Mills: Chocolate and Vanilla Frosting Review and Giveaway
As I have gotten older I have realized that there are few things that I can make better than I can buy. One of these items is baked goods – almost everything I make tastes better than what I can otherwise purchase.
Upon this revelation I immediately went to the store and I began stocking up on baked goods. I purchased flour, sugar, baking powder and extracts of every flavor. I excitedly came home and decided to make brownies. I was under the belief that just simple plain brownies would suffice, but I was quickly informed that frosted brownies are better.
I have mentioned in the past that one of my favorite things as a blogger is when I company that I have worked with in the past, increases and expands their product offerings. Since I suddenly found myself in a frosting-less situation I inquired to Simple Mills so that I could sample their new frosting’s and when I reached out they were generous enough to send me a their newest sweet offering.
Simple Mills: Fine Ground Sea Salt and Cheddar Almond Flour Crackers Review and Giveaway
As the summer sun sets, also comes the time for evening entertaining. A popular evening activity is watching the sun set with a bottle of win and crackers. For the gluten sensitive this can be a less than enjoyable experience.
One of my favorite things as a blogger is when I company that I have worked with in the past, increases and expands their product offerings. Recently I inquired to Simple Mills for a possible giveaway and I was pleasantly surprised to learn that they had added crackers to their already successful mixes. When I reached out they were generous enough to send me a sample of their crackers.
Simple Mills: Vanilla Cake Review and Giveaway
We are coming upon the season of baking and the decorating of the baked treasures. I recall one year I bought a bunch of cookie decorating supplies for a party we were intending to attend. Once we arrived we were told that the little boy had gluten sensitivities and since we could not verify the origins of the supplies we had to err on the side of caution and not decorate.
This particular experience got me thinking, and as disappointed as I was after all my preparations, I began thinking how disappointed that little boy would have been to be left out. I wish I knew then what I know now about gluten, sensitivities and the true holiday spirit.
Since we are upon that season once again, I began looking for companies that were as simple on ingredients as possible, mostly with the goal of not excluding anyone in cookie decorating. I was thrilled when I discovered Simple Mills, and their simple mixes. When I reached out they were generous enough to send me a sample of their mixes, as I still want flavor with my treats.